Mansfield University Home Page
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First Semester |
Credits |
|
Second Semester |
Credits
|
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CHM 1101 Intro. to Chem* |
4 |
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CHM 1102 Organic and Biochem**
|
4
|
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COM 1101 Oral Communications |
3 |
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ENG 1112 Composition I
|
3
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DIT 2211 Intro. to Nutrition |
3 |
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DIT 3305 Principles of Food Science**
|
3
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Humanities, Social Science or Language |
3 |
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MA 1125 Intro. to statistics
|
3
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UNV 1100 First Year Seminar |
1 |
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Fine arts elective
|
3
|
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|
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Total |
14 |
|
Total |
16
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Third Semester |
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Fourth Semester |
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BSC 1121 Hum anat & phys I * |
4 |
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BSC 1122 Hum anat & phys II**
|
4
|
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DIT 3314 Nutrn thru life cycle* |
3 |
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DIT 3316 Community Nutrition+
|
3
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DIT 3330 Sports Nutrition+ |
3 |
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Humanities, Social Science or Language
|
3
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Humanities, Social Science or Language |
3 |
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General education or minor electives
|
6
|
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General education or minor electives |
3 |
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|
|
|
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|
|
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Total |
16 |
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Total |
16
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Fifth Semester |
|
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Sixth Semester |
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CHM 2201 Introduction to Biochemistry* |
4 |
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HPE 3370 Physiology of Exercise
|
3
|
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HPE 3360 Kinesiology of Exercise |
3 |
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DIT 3325 Nutrition Counseling & ed+
|
3
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Humanities, Social Science or Language |
3 |
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DIT 4417 Advanced Nutrition+
|
3
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General education or minor electives |
6 |
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Humanities, Social Science or Language
|
3
|
|
|
|
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General education or minor electives
|
3
|
|
|
|
|
|
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|
Total |
16 |
|
Total |
15
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|
|
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Seventh Semester |
|
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Eighth Semester |
|
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DIT Elective |
3 |
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DIT 4420 Nutrition Research Seminar+
|
3
|
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ENG 3313 Composition II |
3 |
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Humanities, Social Science or Language
|
3
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Humanities, Social Science or Language |
3 |
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General Ed or minor electives
|
6
|
|
General Ed or minor electives |
6 |
|
|
|
|
|
|
|
|
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|
Total |
15 |
|
Total |
12
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* Fall only class
** Spring only class
+ see nutrition course sequence